Cafe Mochiko is not your average bakery — or your average ramen restaurant. For starters, it is both, serving baked goods early in the day and ramen in the evening. The flavors are inspired by cuisines throughout Asia, as well as Cincinnati area favorites. The highlight of the menu? The ube halaya croissant. Ube is a yam used throughout Filipino cuisine, and ube halaya is an ube jam used in desserts. Known for its brilliant purple color, ube has a flavor reminiscent of vanilla. The large croissant — the perfect size to tide you over until your next meal — is full to bursting with the sweet, colorful cream. The ube halaya croissant is almost too pretty to eat, but it’s too delicious not to.
cafemochiko.com.